Rui Xiang 瑞香2024

Location :  Mi tuo yan (弥陀岩）(national park zheng yan garden )

Harvest date : 2024.April.28th

Roasting level : lower-  Meidum Roast  (2times charcoal fire roasting )

                              The 1st time roasting：     7th of August

                             The 2nd time roasting :       10th of Oct

Feature : 

  Rui Xiang  is a newly bred  tea tree species in Fujian Tea Research Institute, numbered 305.The fragrance of this cultivar  is rich and high, and the variety features fresh flowers and fruits, and the taste is mellow and fresh.

 This Ruixiang  has won several awards in the Wuyishan Tea Bureau tea  Competiton this year. It is a very good quality among the same category of tea. I don't like to use the titles of major competitions to exaggerate the quality of tea, but this Ruixiang is indeed a very good tea (note: the roasting is medium-light, which clearly shows the essential characteristics of the tea)

 with  elegent aroma ,with strong honey - fruit aroma and taste ,and the tea soup is extremely sweet .with very standard Rui xiang feature ,no any bitter or greenish .